Biotechnology for Agro-Industrial Residues Utilisation Utilisation of Agro-Residues by Poonam Singh Nigam

Cover of: Biotechnology for Agro-Industrial Residues Utilisation | Poonam Singh Nigam

Published by Springer Netherlands in Dordrecht .

Written in English

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Subjects:

  • Medicine,
  • Biotechnology,
  • Life sciences,
  • Microbiology

Edition Notes

Book details

Statementedited by Poonam Nigam, Ashok Pandey
ContributionsPandey, Ashok, SpringerLink (Online service)
The Physical Object
Format[electronic resource] :
ID Numbers
Open LibraryOL25551346M
ISBN 109781402099410, 9781402099427

Download Biotechnology for Agro-Industrial Residues Utilisation

This book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and bioconversion technology to obtain products of economic importance: The production of industrial products using agro-industrial residues as substrates.

This book, titled: Biotechnology for Agro-Industrial Residues Utilisation is found with these other books listed in the Biotechnology category: A Student’s Guide to Biotechnology – BK PRICE: $ -free shipping –. Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues Erick J.

Vandamme (auth.), Poonam Singh nee’ Nigam, Ashok Pandey (eds.) Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over million tonnes of waste per year in the UK alone. on a biotechnology approach for the utilisation of agro-industrial residues.

The book contains twenty four chapters by the experts working in the field of Biotechnology for Agro-Industrial Residues Processing. Each of the chapters includes information on materials and suitable technology for their utilization and bioconversion methods.

This book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and bioconversion.

Biotechnology for Agro-Industrial-Residues-Utilisation. / Singh nee' Nigam, Poonam (Editor); Pandey, A (Editor). Springer, 1 p. Research output: Book/Report › AnthologyCited by: This book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and bioconversion technology to obtain products of economic importance.

The agro-industrial residues have alternative uses or markets. Pre-treatment is an important tool for breakdown of the structure of these residues mainly formed of cellulose, hemicellulose and lignin. Cellulose is present in large quantities in agro-industrial residues.

[PDF] Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues Full. Biotechnology for Agro-Industrial Residues Utilisation Poonam Singh nee’ Nigam Ashok Pandey Editors Biotechnology for Agro-Industrial Residues Utilisation Utilisation of Agro -Residues pharmaceutical products Therefore, this book has been presented with the Biotechnology for Agro-Industrial Residues Utilisation book information available on a biotechnology approach for the.

Advances in industrial biotechnology offer potential opportunities for economic utilization of agro-industrial residues such as sugarcane bagasse. Sugarcane bagasse, which is a complex material, is the major by-product of the sugar cane industry. It contains about 50% cellulose, 25% hemicellulose and 25% lignin.

The agro-industrial residues have alternative uses or markets. Pre-treatment is an important tool for breakdown of the structure of these residues mainly formed of cellulose, hemicellulose and lignin. In this way Biotechnology can offer many viable alternatives to the disposal of agricultural waste, producing several new products in the process.

This book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and Brand: Poonam Singh-Nee Nigam; Ashok Pandey.

PART I: General Agro-Industrial Residue Utilization for Industrial Biotechnology Products; Erick J. Vandamme Pre-treatment of Agro-Industrial Residues; Poonam Singh Nigam, Nutan Gupta and Ashish Anthwal.

PART II: Production of Industrial Products Using Agro-Industrial Residues. Buy Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues by Singh-Nee Nigam, Poonam, Pandey, Ashok (ISBN: ) from Amazon's Book Store.

Everyday low prices and free delivery on eligible orders.5/5(1). Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues (English Edition) eBook: Nigam, Poonam Singh-Nee, Poonam Singh-Nee Nigam, Ashok Pandey: : Tienda Kindle5/5(1).

Read Book Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues. This book provides relevant and up-to-date approaches of solving the abundance of agricultural and industrial waste issues by using various biological techniques, such as bioconversion, biodegradation, biotransformation, biomonitoring as well as the utilization of these wastes, are discussed.

Book Description It explores the most important advances in the valorization of agri-food residues for the production of bioproducts and in the development of several bioprocessing strategies. The authors place a special emphasis on the challenges that the industry faces in the era of sustainable development and aim to facilitate the reduction.

A large amount of agro-industrial residue generated annually, all over the world, contains high lignocellulosics and starch levels. Lignocellulose is the major component of biomass, comprising around half of the plant matter produced by photosynthesis and representing the most abundant renewable organic resource in soil (Singh et al., ).In this context, biomass can be.

Fumaric acid production by Rhizopus arrhizus from commercial hydrolysates of corn starch (i.e. glucose molasses) was studied at different initial concentrations of glucose (S) and C:N ratios (R) by p.

Poonam Singh nee’ Nigam, Nutan Gupta, Ashish Anthwal, Pre-treatment of Agro-Industrial Residues, Biotechnology for Agro-Industrial Residues Utilisation, /. Extraction of Natural Products from Agro-Industrial wastes. Download and Read online Extraction of Natural Products from Agro-Industrial wastes, ebooks in PDF, epub, Tuebl Mobi, Kindle Free Extraction Of Natural Products From Agro-Industrial Wastes Textbook and unlimited access to our library by created an account.

Fast Download speed and ads Free. Agro-Industrial Wastes as Feedstock for Enzyme Production. Download and Read online Agro-Industrial Wastes as Feedstock for Enzyme Production, ebooks in PDF, epub, Tuebl Mobi, Kindle Free Agro-Industrial Wastes As Feedstock For Enzyme Production Textbook and unlimited access to our library by created an account.

Fast Download speed and ads Free. Agricultural residues are rich in bioactive compounds. These residues can be used as an alternate source for the production of different products like biogas, biofuel, mushroom, and tempeh as the raw material in various researches and industries.

The use of agro-industrial wastes as raw materials can help to reduce the production cost and also reduce the pollution load from the. Singh - Nee Nigam, P, Gupta, N & Anthwal, APre-treatment of Agro-Industrial Residues. in P Singh - Nee Nigam & A Pandey (eds), Biotechnology for Agro-Industrial Residues Utilisation.

Springer, pp. Book Description: Agro-industrial Wastes as Feedstock for Enzyme Production: Apply and Exploit the Emerging and Valuable Use Options of Waste Biomass explores the current state-of-the-art bioprocesses in enzyme production using agro-industrial wastes with respect to their generation, current methods of disposal, the problems faced in terms of waste and regulation, and potential value-added.

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Ashok Pandey has 64 books on Goodreads with ratings. Ashok Pandey’s most popular book is From Inside the Steel Frame. Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues by. Poonam Nee'nigam (Editor), Ashok Pandey (Editor), Poonam Nee'nigam.

Summary: Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved.

This book presents a holistic and in-depth view of the techniques available for extracting natural. Moreover, to make the process economic and environment responsive, agro‐industrial waste/by‐products can be used as substrates in fermentation processes as an inexpensive raw material. In the field of food biotechnology, organic acids represent the third largest category among the biological products, which can be produced chemically or by.

Singh - Nee Nigam, P & Pandey, ASolid-State Fermentation Technology for Bioconversion of Biomass and Agricultural Residues. in P Singh - Nee Nigam & A Pandey (eds), Biotechnology for Agro-Industrial Residues Utilisation.

Springer, pp. Introduction. Solid-state fermentation (SSF) takes place in absence or near absence of free flowing water [] and is of special economic interest for countries having abundant biomass and agro-industrial solid substrates act as source of carbon, nitrogen, minerals, and growth factors and have the capacity to absorb water in order to meet the growth requirements of microbes.

Book: Biotechnology This book, titled: Biotechnology is found with these other books listed in the Biotechnology category: A Student’s Guide to Biotechnology – BK Biotechnology for Agro-Industrial Residues Utilisation – BK PRICE: $ -free shipping. Summary: Agro-industrial Wastes as Feedstock for Enzyme Production: Apply and Exploit the Emerging and Valuable Use Options of Waste Biomass explores the current state-of-the-art bioprocesses in enzyme production using agro-industrial wastes with respect to their generation, current methods of disposal, the problems faced in terms of waste and regulation, and potential value-added protocols.Poonam Singh-Nee Nigam, Ashok Pandey, Biotechnology for Agro-Industrial Residues Utilisation, page 7: Maltose syrups, obtained by -amylase action on starch liquefacts, are suitable in fermentations, where a glucose repression effect is active, as is .

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